Priced at $1/foot in bundles of $30
Seasonal while supplies last. Unwashed to prolong its life in your fridge. Wash before using.
How to Eat Rhubarb
To store them, place whole stalks into a sealed plastic bag in the refrigerator. Use them within one week. If you want to preserve your rhubarb for later use, cut it and store the pieces in the freezer until you’re ready to use them.
You can eat rhubarb in a number of different ways, including raw, blended into a smoothie, or cooked into a rhubarb jam. Other ways to enjoy the vegetable include:
- Baking it into a pie or crumble
- Making rhubarb ice cream
- Adding rhubarb to fresh juices or homemade kombucha
- Blending it into a sauce for meat or poultry
- Pureeing and dehydrating it to make rhubarb leather
- Roasting rhubarb with a drizzle of honey and tossing it in a salad
Fresh Rhubarb
As we are a small farm-to-table operation, we can maximize efficiency and keep overall costs down by having a minimum order requirement of $200 and a nominal home delivery cost of $8 per month. We have reliable, professional drivers who will contact you directly to schedule your delivery time. Join our Email List for upcoming delivery dates in your area and farm updates.
Please make sure to include your mobile phone number with your order. If you are unable to be home, please leave a large cooler outside on your step.If you are happy, tell many. If you are unhappy, tell Mandy and she will replace or exchange your product. We are unable to offer refunds.